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My wife and I have been traveling to New Mexico even prior to our marriage. go travel direct ottawa The motto of the state rings true for us, as it is the "Land of Enchantment".  New Mexico is about the beautiful landscape, storied culture, friendly people and, of course, the delicious food.
Albuquerqueans regularly go travel direct ottawa argue about which is the best New Mexican restaurant in the city. All I can say is that it depends on what strikes your fancy.  It could be the salsa, or possibly the enchiladas.  The overall heat of their green chiles could also be a deal breaker.  I don't like to enter such debates because I don't believe that there is a single restaurant that deserves to have the honor of "Best New Mexican Cuisine".
Figuring that most restaurants go travel direct ottawa would still have their holiday décor up, we decided upon El Pinto in Northwest Albuquerque.  The parking lot is immense and was surprisingly full at 5:00pm.   Luminarias (small paper lanterns) lined the walls and the building, which made the restaurant quite festive.  Inside the restaurant a number of lighted Christmas trees adorned each room.
We were seated promptly and I wasted no time in ordering a couple of margaritas for us.  I was appreciative of the fact that while I wanted Cointreau in my margarita, our server didn't try to force me to order their Herradura go travel direct ottawa or Patron premium offerings.  Chips and both red and green salsa were placed on our table.  The green salsa was made from freshly roasted green chiles, garlic and organic tomatoes.
go travel direct ottawa What makes New Mexican cuisine different from Mexican cuisine?  First, go travel direct ottawa New Mexicans spell chile with an "e" not with an "i" because it's all about the chile.  Some favor red; others green, but it depends on the harvest which ends up to be hotter.  Because the chiles are grown under distressed conditions and with unique soil, they end up having a unique flavor that can't be duplicated elsewhere in the world.  Finally, there is a Pueblo Indian influence on the cuisine as evidenced by the popularity of stuffed sopapillas (more about that later).
I ordered the cheese enchilada combination plate.  Not very interesting, you may think, but the tortillas are stacked vs. rolled and I ordered mine with a fried egg on top Christmas style .  Christmas style refers to the use of both red and green chiles.  To an Angeleno, it's rather humorous ordering enchiladas, but it's part of the unique New Mexican culture.  Fortunately, it's not as complex as ordering go travel direct ottawa a coffee drink at Starbucks.
go travel direct ottawa My wife ordered the pork tamale combination plate.  The masa was moist; the pork was flavorful go travel direct ottawa and delicious, but the red chile sauce served on the side made the difference.  Another New Mexican tradition, sopapillas, (crispy flatbread like fluffy pillows) was also served.  I like to tear off a corner and liberally fill the insides with honey.  While many New Mexicans eat sopapillas as a dessert, I've found that the sopapilla combined with honey nicely offsets the heat of the food.
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